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The Culinary Arts collection includes major cooking and nutrition magazines, culinary journals and several Delmar Reference titles. Coverage includes thousands of searchable recipes, restaurant reviews, and industry information. 

 Farmers, landscape architects, and biotechnologists alike will have their information appetites sated with this collection of journals focused specifically on key issues in gardening, landscaping, and other areas of horticulture. A fertile and growing collection, this collection includes content relating to both the practical aspects as well as the scientific theory of horticulture studies.


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